I'm weening off of wheat products. It's amazing to see that there are so many gluten free choices out there on the market. They are definitely more expensive, but worth it. I know that I should just stop eating wheat all together if I'm going to do this the right way, but I happen to love crackers and bread, so until I get used to the taste of their brown rice counterparts (which aren't too bad, I must say), I'll have to sneak a cracker here and a bread roll there.

Sometimes, I wonder what will be left for me to eat once I do eliminate all animal soy and wheat products from my diet. Will I just be munching on veggies and fruit? What if I do decide later on (since I've thought about it many times in the past) to go raw? I've never considered myself to be an extremist. I think I just like the challenge of it all.

Now, to get my butt up and exercising again like I used to. Wishing everyone a beautiful day... :)